8/19/2013 1:06:19 AMCarrie replied:
Hi friend,thanks for your question.The cooking style in Haikou is a fusion of Cantonese, Hokkienese and certain Southeast Asian elements and seafood is impressive. And the tropical weather of Haikou has attracted the Chinese all over the country to move to this island, along with their specialty. Here you would enjoy the local flavor with : Chao Bing, local street BBQ food, Betel nuts, Sea food, Coconut, Noodle King and so on. Haikou is less touristy and a way cheaper to taste the local food.